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Mallesons Cooking Expo

May 02, 2007

Mallesons celebrity chef extraordinaire Mark Dakin gave a cooking demonstration to a packed house at 600 Bourke Street. He taught us how to make fresh pasta from scratch and the guys from Credo Team have been inspired to explore this option for Credo. Mark Pierson spoke about food and hospitality in Credo before we were entertained by Mark Dakin and then feasted on his homemade pizza.

Mark Dakin in full swing

All the team together

Enjoying the Pizza

Posted by brent at May 2, 2007 02:51 PM